FRAPPE

 

All over Greece & Cyprus, people are slowly sipping their favourite drink, a frappé, through colourful straws. It is a Greek foam-covered iced coffee drink made from instant coffee. A frappé in Greece is available in three degrees of sweetness, determined by the amount of sugar used. These are: glykós “sweet" métrios  "medium" and a skétos "plain."

​

Nikoletta loves a "freddo espresso," with one sugar and no milk- just follow her on Instagram when she's on holidays, for her daily freddo post!

 

Nikoletta loves her coffee so much she made a world first frappe candle- this candle burns from vanilla at the top, down to a dark, roasted coffee-bean fragrance with a touch of chocolate.